Summer punch
We make this summer punch with nice fresh fruit (okay, except for the lychees).... We make a nice lot so it's ideal to share with your friends on a sunny day! We make it with cava, Safari, mango, lychees, banana and pineapple. The recipe below is based on making 1 carafe!
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Ingredients
For 2 persons
- Pineapple
 - 50 gr
 - Banana
 - 0.5 pieces
 - Cava
 - 375 ml
 - Safari
 - 150 ml
 - Lychees
 - 0.25 cans
 - Mango
 - 100 gr
 
Preparation
- 
                            Step 1 of 5
                            
Peel the pineapple and cut the flesh into pieces. It's best if you don't use the hard core.
 - 
                            Step 2 of 5
                            
Also cut up the peeled banana and mango. You can also use frozen mango and/or pineapple if you find that easier!
 - 
                            Step 3 of 5
                            
Take a large jug (or bowl) and put the pineapple, banana, mango and lychees (with a little of the liquid) in here.
 - 
                            Step 4 of 5
                            
Pour in the cava and Safari.
 - 
                            Step 5 of 5
                            
Add ice cubes, stir once and serve immediately!