Limoncello Spoom
With a multi-course dinner, a spoom really cannot be missing. It is wonderfully refreshing and it neutralises your taste. But it is also very tasty as a dessert! We make this cocktail in a blender.
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Ingredients
For 2 persons
- Lemon sorbet ice cream
- 1 scoops
- Limoncello
- 30 ml
- Prosecco
- 60 ml
Preparation
-
Step 1 of 3
Take a blender and put a large glob of ice cream in it.
-
Step 2 of 3
Pour in the limoncello and prosecco. Blend until smooth.
-
Step 3 of 3
Grab a champagne flute and pour the cocktail into it. Serve immediately!
