sweet and herbal




Virgin cocktails and Herbs and Spices

With ginger beer, many people think it is with alcohol, but it is not! Ginger beer is a sweetened and carbonated non-alcoholic drink which is officially made with ginger, yeast and sugar which ferments. In this recipe, we make it with sparkling water, lemon, ginger and cane sugar.


For 2 persons

Sparkling water
250 ml
2022-04-01 00:00:00 piece
19 gr
Cane sugar
15 gr
Select unit


  1. Step 1 of 6

    Grab a long drink glass and a glass (or bowl if you are making for several people at once) to mix in.

  2. Step 2 of 6

    Peel and finely grate the ginger in your extra glass/bowl. Add the cane sugar to this.

  3. Step 3 of 6

    Clean the lemon and grate the zest into the ginger and cane sugar mixture.

  4. Step 4 of 6

    Next, squeeze half the lemon into the mixture.

  5. Step 5 of 6

    Finally, add the sparkling water and leave for 10 minutes. Stir this occasionally.

  6. Step 6 of 6

    Take the clean long drink glass and put a few ice cubes in it. Pour the mixture through a sieve into the glass.

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